Unit Converter & Calculator
Surface Tension Unit Converter & Tools
Physics Note: Surface tension is the force per unit length acting along the boundary of a liquid-gas or liquid-liquid interface. It arises from intermolecular forces and creates a tendency to minimize surface area. γ = F/L (Force per unit length).
Result:
Measurement Note: Surface tension is temperature-dependent and typically decreases with increasing temperature. Standard measurements are often reported at 20°C or 25°C.
← Back to Main Page
All Surface Tension Units in One Place
Instantly convert between surface tension units: newton per meter (N/m), dyne per centimeter (dyn/cm), and more. Find tables, formulas, and quick reference for surface tension measurements. Perfect for chemistry, physics, and materials science applications.
Surface Tension Units Table
Unit Name Symbol Conversion to N/m Common Use
Newton per meterN/m1SI unit, modern standard
Dyne per centimeterdyn/cm0.001CGS unit, traditional
Millinewton per metermN/m0.001Small surface tensions
Joule per square meterJ/m²1Energy per unit area
Kilogram per second squaredkg/s²1Fundamental SI units
Pound-force per inchlbf/in175.127Imperial system
Pound-force per footlbf/ft14.594Engineering (US)
Erg per square centimetererg/cm²0.001CGS energy units
Surface Tension Conversion Formulas
Basic Conversions:
• N/m to dyn/cm: N/m × 1,000 = dyn/cm
• dyn/cm to N/m: dyn/cm ÷ 1,000 = N/m
• mN/m to N/m: mN/m ÷ 1,000 = N/m
• J/m² to N/m: J/m² × 1 = N/m (equivalent units)

Unit Equivalencies:
• 1 N/m = 1 J/m² = 1 kg/s² = 1,000 dyn/cm = 1,000 mN/m
• 1 dyn/cm = 1 mN/m = 1 erg/cm²
Surface Tension Physics: Surface tension arises from the cohesive forces between liquid molecules at the interface. Molecules at the surface have fewer neighbors, creating an energy imbalance that manifests as surface tension.
Common Surface Tension Values
Substance Temperature Surface Tension (N/m) Surface Tension (dyn/cm)
Water (pure)20°C0.072872.8
Water (pure)0°C0.075775.7
Water (pure)100°C0.058958.9
Mercury20°C0.4865486.5
Ethanol20°C0.022322.3
Glycerol20°C0.063463.4
Benzene20°C0.028928.9
Acetone20°C0.023723.7
Liquid nitrogen-196°C0.00888.8
Liquid helium-269°C0.0000370.037
Surface Tension Measurement Methods
Method Principle Accuracy Applications
Wilhelmy PlateForce on immersed plate±0.1%Standard reference method
Du Noüy RingForce to lift ring from surface±0.5%Common laboratory method
Pendant DropShape analysis of hanging drop±0.1%High-temperature applications
Capillary RiseHeight of liquid in capillary±1%Simple, educational
Maximum Bubble PressurePressure to form bubble±0.5%Dynamic measurements
Spinning DropShape of drop in centrifugal field±0.1%Very low surface tensions
Factors Affecting Surface Tension
Factor Effect Typical Change Applications
TemperatureDecreases with heating-0.1 to -0.2 mN/m per °CProcess design
SurfactantsSignificantly reducesCan reduce by 50-90%Detergents, emulsions
Dissolved saltsUsually increases slightly+1 to +5 mN/mSeawater, brines
Organic solventsGenerally reducesVariableSolvent selection
pHCan affect ionic surfactantsVariableChemical processing
PressureMinor effect at moderate pressures<1% changeHigh-pressure systems
Applications in Science and Industry
Related Physical Properties
Contact Angle: θ = arccos((γSV - γSL)/γLV) - Young's equation

Capillary Length: lc = √(γ/ρg) - characteristic length scale

Weber Number: We = ρv²L/γ - ratio of inertial to surface tension forces

Bond Number: Bo = ρgL²/γ - ratio of gravitational to surface tension forces

Laplace Pressure: ΔP = γ(1/R1 + 1/R2) - pressure difference across curved interface
Temperature Dependence Examples
Substance Temperature Coefficient Critical Temperature Notes
Water-0.152 mN/m·°C374°CLinear near room temperature
Ethanol-0.084 mN/m·°C241°CModerate temperature dependence
Mercury-0.205 mN/m·°C1477°CStrong temperature dependence
Benzene-0.129 mN/m·°C289°CTypical organic liquid